Bloomfield Hills Middle School

Bloomfield Hills Middle School is committed to the pursuit of knowledge through inquiry and the development of young people who act as citizens of the world. To this end, BHMS strives to foster the value of cultural differences, commit to continuous growth and learning, establishing a climate of caring and respect for people and their perspectives as well as building broader communication capacities through access to global information. 

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First-time enrollment in the District must be done through the District Enrollment Office. Click HERE for District enrollment information. 

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BLOOMFIELD HILLS MIDDLE SCHOOL IS CLOSED ON
WEDNESDAY, THURSDAY AND FRIDAY, 
NOVEMBER 23, 24 AND 25.
Classes will resume on Monday, November 28,
with a B day schedule
Have a safe and happy holiday!

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The BHMS LANCER UPDATE
is sent out every Friday at 6:00 p.m. 
Please read it weekly for important school information

Archives for Lancer Updates and other email messages
from BHMS can be found HERE

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Click HERE for the BHMS STUDENT CELL PHONE AND SMARTWATCH POLICY
Click HERE for the BHMS STUDENT DRESS CODE POLICY

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SUGGESTED SUPPLY LISTS FOR 2022-23 SCHOOL YEAR
Each BHMS classroom will have general supplies for student use. However, for those students who wish to have their own supplies, the suggested lists are as follows:
Grade 5
Grade 6
Grade 7
Grade 8
Spanish Grades 6/7/8 only 

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 *COVID PROTOCOLS / REPORT A CASE OF COVID*

TO REPORT ABSENCES DURING THE
SCHOOL YEAR CALL 248-341-6010.
Please do not use the general office line to report absences. Call the absence line directly and leave a recorded message.

BHMS IS IS A NUT RESTRICTED BUILDING

Please remember that nuts of all kinds are restricted at BHMS because of students with severe and life-threatening allergies. This includes nut butters, products containing nuts or nut by-products. The restriction is in effect in the entire building and at all times, including the school day, after school, evenings and weekends. Please keep this restriction in mind not only for individual student lunches and snacks, but also for group treats for a class, for teachers and staff.